Char kway teow is a popular Chinese-inspired rice noodle dish from Maritime Southeast Asia. In Hokkien, Char means “stir-fried” and kway teow refers to flat rice noodles.
Char kway teow is a popular Chinese-inspired rice noodle dish from Maritime Southeast Asia. In Hokkien, Char means “stir-fried” and kway teow refers to flat rice noodles.