Ayam Nanas (黄梨鸡, 整只)
RM 25.50
Salted Egg Yolk Custard Bun (流沙包)
RM 8.50
Local Pork Ribs (本地排骨)
From RM 16.00
Pork Belly Shabu Shabu (火锅涮猪肉)
RM 20.00
Grouper Fillet (石斑鱼片)
RM 18.50
Chilean Salmon (智利三文鱼)
RM 49.00
Hock Chew Mee (福州面)
RM 4.80
Keledek Honey Ungu (紫色密薯)
RM 8.00
Daun Kucai (韭菜)
From RM 1.00
Seafood Products 4 in 1 (厨房四宝)
RM 5.00
Fish & Soy (金包银)
RM 5.50
QQ Fish Filament (鱼柱)
RM 10.00
Vegie White Fish Ball (白菜丸)
RM 3.00
Shallot (小洋葱)
From RM 7.00
Red Onion (洋葱)
From RM 2.50
Bai Tau Gua (白豆乾)
RM 3.30
Kailan (芥蘭)
From RM 5.00
Jagung (玉蜀黍)
Sawi Cameron (金馬倫菜心)
From RM 3.50
Hongxi Mushroom (鸿喜菇)
Cendawan Baiyu (白玉菇)
Timun Jepun (日本黄瓜)
RM 6.00
Terung Panjang (长茄子)
From RM 7.20
Bayam (苋菜)
From RM 2.00
